Rita Whitelock, Author at Secret Serrania de Ronda

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About Rita Whitelock

German-born Rita is a retired intensive care nurse and medical administrator. Alongside her career she raised three children with her first husband. An accomplished cook, she famously catered on two occasions for the Sol Classic Car Club when they came on daytrips to Montejaque, where Rita has lived since 2005. Rita discovered Montejaque through twin-town Knittlingen, where she used to work.

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Madita’s Lentil and Spinach Curry – Swabian-style

Madita’s Lentil and Spinach Curry – Swabian-style

By Madita Schröder (aged 12) This recipe is courtesy of Rita’s oldest grand-daughter who lives in the Swabian village of…

Rita’s Onion and Goat Cheese quiche

Rita’s Onion and Goat Cheese quiche

This simple recipe puts shop-bought quiches in the shade. Rita Whitelock prefers to cook good food rather than spend…

German cuisine hits the Serranía de Ronda with Rita’s Kartoffelsalat

German cuisine hits the Serranía de Ronda with Rita’s Kartoffelsalat

Kartoffelsalat (potato salad) is a favourite side dish throughout Germany. The Meter Maid’s version is very popular among friends here in the…

Rita’s Serranía Chilli Soup

Rita’s Serranía Chilli Soup

Recipes

Rita is rather good at cooking. Why else did Paul Whitelock marry her? Well, there were other reasons, but we don’t need to go into that here!…

Ritas’s Moroccan Chicken

Ritas’s Moroccan Chicken

Rita first came across this dish at an international food festival in Montejaque in 2010 where it won first prize. The cook was Heather Cooper,…

Rita’s Serrania de Ronda Fish Pie

Rita’s Serrania de Ronda Fish Pie

Some years ago Rita Whitelock, the Meter Maid, was asked by the then proprietor of the hotel in Montejaque to cater for the SOL Classic Car Club…

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